Czech J. Anim. Sci., 2017, 62(1):15-21 | DOI: 10.17221/86/2015-CJAS

Dietary chitosan-Cu chelate affects growth performance and small intestinal morphology and apoptosis in weaned pigletsOriginal Paper

Xiaojing Yue, Luansha Hu, Xiongfeng Fu, Mengyuan Lv, Xinyan Han*
Key Laboratory of Animal Nutrition and Feed Science in East China, Ministry of Agriculture, College of Animal Science, Zhejiang University, Hangzhou, P.R. China

The effects of dietary chitosan-copper chelate (CS-Cu) on growth performance, diarrhea, intestinal morphology and epithelial cell apoptosis in weaned piglets was investigated. One hundred and sixty Duroc × Landrace × Yorkshire weanling barrows with an average body weight of 7.75 kg were randomly assigned to one of the following dietary treatments: (1) control, (2) 100 mg Cu/kg diet from CuSO4, (3) 100 mg Cu/kg diet from CuSO4 mixed with chitosan (CuSO4+CS), (4) 100 mg Cu/kg diet from CS-Cu. The feeding trial lasted for 30 days. The results showed that the pigs receiving a diet containing CS-Cu had higher average daily gain and lower diarrhea incidence than the pigs receiving dietary CuSO4 and CuSO4+CS. Villus height and the ratio of villus height/crypt depth in duodenum, jejunum, and ileum were higher and crypt depth was lower in CS-Cu treated pigs than in pigs fed dietary CuSO4 or CuSO4+CS. An apparent decrease of ileal epithelial cell apoptosis in pigs fed CS-Cu diet was found. The activities of antioxidant enzymes were higher in pigs fed dietary CS-Cu than in those fed other diets. The results indicated that dietary CS-Cu showed better biological and physiological function in improving small intestinal morphology and reducing diarrhea incidence.

Keywords: CS-Cu, villus morphology, daily gain, diarrhea incidence, ileal epithelial cell, antioxidant enzymes

Published: January 31, 2017  Show citation

ACS AIP APA ASA Harvard Chicago Chicago Notes IEEE ISO690 MLA NLM Turabian Vancouver
Yue X, Hu L, Fu X, Lv M, Han X. Dietary chitosan-Cu chelate affects growth performance and small intestinal morphology and apoptosis in weaned piglets. Czech J. Anim. Sci. 2017;62(1):15-21. doi: 10.17221/86/2015-CJAS.
Download citation

References

  1. Aldrich A.P., Kistler D., Sigg L. (2002): Speciation of Cu and Zn in drainage water from agricultural soils. Environmental Science and Technology, 36, 4824-4830. Go to original source... Go to PubMed...
  2. Armstrong T.A., Cook D.R., Ward M.M., Williams C.M., Spears J.W. (2004): Effect of dietary copper source (cupric citrate and cupric sulfate) and concentration on growth performance and fecal copper excretion in weanling pigs. Journal of Animal Science, 82, 1234-1240. Go to original source... Go to PubMed...
  3. Beers R.F., Sizer Jr. I.W. (1954): Sulfide inhibition of catalase. Science, 120, 32-33. Go to original source... Go to PubMed...
  4. Cromwell G.L. (2001): Antimicrobial and promicrobial agents. In: Lewis A. and Southern L. (eds): Swine Nutrition. CRC Press, Boca Raton, USA, 401-426. Go to original source...
  5. Cromwell G.L., Stahly T.S., Monegue H.J. (1989): Effects of source and level of copper on performance and liver copper stores in weanling pigs. Journal of Animal Science, 67, 2996-3002. Go to original source... Go to PubMed...
  6. Cromwell G.L., Lindemann M.D., Monegue H.J., Hall D.D., Orr Jr. D.E. (1998): Tribasic copper chloride and copper sulfate as copper sources for weanling pigs. Journal of Animal Science, 76, 118-123. Go to original source... Go to PubMed...
  7. Gavrieli Y., Sherman Y., Ben-Sasson S.A. (1992): Identification of programmed cell death in situ via specific labeling of nuclear DNA fragmentation. The Journal of Cell Biology, 119, 493-501. Go to original source... Go to PubMed...
  8. Guo R., Henry P.R., Holwerda R.A., Cao J., Littell R.C., Miles R.D., Ammerman C.B. (2001): Chemical characteristics and relative bioavailability of supplemental organic copper sources for poultry. Journal of Animal Science, 79, 1132-1141. Go to original source... Go to PubMed...
  9. Han X.Y., Du W.L., Fan C.L., Xu Z.R. (2010): Changes in composition of caecal microbiota in rats fed diets supplemented with copper-loaded chitosan nanoparticles. Journal of Animal Physiology and Animal Nutrition, 94, 138-144. Go to original source... Go to PubMed...
  10. Han X.Y., Ma Y.F., Lv M.Y., Wu Z.P., Qian L.C. (2014): Chitosan-zinc chelate improves intestinal structure and mucosal function and decreases apoptosis in ileal mucosal epithelial cells in weaned pigs. British Journal of Nutrition, 111, 1405-1411. Go to original source... Go to PubMed...
  11. Hedemann M.S., Jensen B.B., Poulsen H.D. (2006): Influence of dietary zinc and copper on digestive enzyme activity and intestinal morphology in weaned pigs. Journal of Animal Sciences, 84, 3310-3320. Go to original source... Go to PubMed...
  12. Hill G.M., Cromwell G.L., Crenshaw T.D., Dove C.R., Ewan R.C., Knabe D.A., Lewis A.J., Libal G.W., Mahan D.C., Shurson G.C., Southern L.L., Veum T.L. (2000): Growth promotion effects and plasma changes from feeding high dietary concentrations of zinc and copper to weanling pigs (regional study). Journal of Animal Science, 78, 1010-1016. Go to original source... Go to PubMed...
  13. Kornegay E.T., Verstegen M.W.A. (2001): Swine nutrition and environmental pollution and odor control. In: Lewis A.J. and Southern L.L. (eds): Swine Nutrition. CRC Press/ Louisiana State University, Boca Raton/Baton Rouge, USA. Go to original source...
  14. Lim H.S., Paik I.K., Sohn T.I., Kim W.Y. (2006): Effects of supplementary copper chelates in the form of methionine, chitosan and yeast on the performance of broilers. AsianAustralasian Journal of Animal Sciences, 19, 1322-1327. Go to original source...
  15. Ma Y.F., Huang Q.C., Lv M.Y., Wu Z.P., Xie Z.J., Han X.Y., Wang Y.Z. (2014): Chitosan-Zn chelate increases antioxidant enzyme activity and improves immune function in weaned piglets. Biological Trace Element Research, 158, 45-50. Go to original source... Go to PubMed...
  16. Manner K., Spieler A. (1997): Probiotics in piglets - an alternative to traditional growth promoters. Microecology and Therapy, 26, 243-256.
  17. Mcafee B.J., Gould W.D., Nadeau J.C., da Costa A.C.A. (2001): Biosorption of metal ions using chitosan, chitin, and biomass of Rhizopus oryzae. Separation Science and Technology, 36, 3207-3222. Go to original source...
  18. Mekahlia S., Bouzid B. (2009): Chitosan-Copper (II) complex as antibacterial agent synthesis, characterization and coordinating bond-activity correlation study. Physics Procedia, 2, 1045-1053. Go to original source...
  19. NRC (1998): Nutrient Requirements of Swine. 10th Ed. National Academies Press, Washington, DC, USA.
  20. Packer L. (1984): Oxygen radicals in biological systems. In: Kaplan N.P., Colowick N.P., Sies H.: Methods in Enzymology. Volume 105. Academic Press, Orlando, USA.
  21. Radecki S.V., Ku P.K., Bennink M.R., Yokoyama M.T., Miller E.R. (1992): Effect of dietary copper on intestinal mucosa enzyme activity, morphology, and turnover rates in weanling pigs. Journal of Animal Science, 70, 1424-1431. Go to original source... Go to PubMed...
  22. Sazuka Y., Tanizawa H., Takino Y. (1989): Effect of adriamycin on the activities of superoxide dismutase, glutathione peroxidase and catalase in tissues of mice. Japanese Journal of Cancer Research, 80, 89-94. Go to original source... Go to PubMed...
  23. Shelton N.W., Tokach M.D., Nelssen J.L., Goodband R.D., Dritz S.S., DeRouchey J.M., Hill G.M. (2011): Effects of copper sulfate, tri-basic copper chloride, and zinc oxide on weanling pig performance. Journal of Animal Sciences, 89, 2440-2451. Go to original source... Go to PubMed...
  24. Shurson G.C., Ku P.K., Waxler G.L., Yokoyama M.T., Miller E.R. (1990): Physiological relationships between microbiological status and dietary copper levels in the pig. Journal of Animal Sciences, 68, 1061-1071. Go to original source... Go to PubMed...
  25. Taylor C.G., Bettger W.J., Bray T.M. (1988): Effect of dietary zinc or copper deficiency on the primary free radical defense system in rats. Journal of Nutrition, 118, 613-621. Go to original source... Go to PubMed...
  26. Underwood E.J., Suttle N.F. (1999): The Mineral Nutrition of Livestock. CABI Publishing, Wallingford, UK. Go to original source...
  27. Van Dijk A.J., Niewold T.A., Margry R.J.C.F., Van Den Hoven S.G.C., Nabuurs M.J.A., Stockhofe-Zurwieden N., Beynen A.C. (2001): Small intestinal morphology in weaned piglets fed a diet containing spray-dried porcine plasma. Research in Veterinary Science, 71, 17-22. Go to original source... Go to PubMed...
  28. Virgili F., Canali R., Figus E., Vignolini F., Nobili F., Mengheri E. (1999): Intestinal damage induced by zinc deficiency is associated with enhanced Cu-Zn superoxide dismutase activity in rats: effect of dexamethasone or thyroxine treatment. Free Radical Biology and Medicine, 26, 1194-1201. Go to original source... Go to PubMed...
  29. Wang K.K., Cui H.W., Sun J.Y., Qian L.C., Weng X.Y. (2012): Effects of zinc on growth performance and biochemical parameters of piglets. Turkish Journal of Veterinary and Animal Sciences, 36, 519-526. Go to original source...
  30. Xiong X., Yang H.S., Hu X.H., Wang X.C., Li B., Long L.N., Li T.J., Wang J.J., Hou Y.Q., Wu G.Y., Yin Y.L. (2015): Differential expression of proteins along the crypt-villus axis in piglet small intestine. American Journal of Physiology - Gastrointestinal and Liver Physiology, 309, 229-237. Go to original source... Go to PubMed...

This is an open access article distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International (CC BY NC 4.0), which permits non-comercial use, distribution, and reproduction in any medium, provided the original publication is properly cited. No use, distribution or reproduction is permitted which does not comply with these terms.