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The aim of the study was to analyze the pattern of oviposition time in laying sequences in broiler breeder hens and to determine a relationship between egg position in the sequence and egg quality. The sequences were described using mean oviposition time (hour) within a sequence, mean lag of oviposition time between successive ovipositions, and mean and cumulative lag of oviposition for a sequence. Egg weight, percentage of egg components and shape index were determined for successive eggs in a sequence. The 2-, 3-, 4-, 5- to 6- and 7- to 9-egg sequences were considered. The light/dark regime was 16 h/8 h (05:00 a.m. to 09:00 p.m.). Hens laid the first egg in a sequence about 3.5 h after the beginning of the photoperiod. With increasing sequence length, the first egg was laid sooner after the beginning of the photoperiod and the intervals between successive ovipositions shortened. This suggests that when planning the frequency of egg collection in a flock of broiler breeder hens, one should account for changes in the egg sequence length during the production period. No significant relationship between egg position in the sequence and quality of egg components was observed.

The effect of season and parity order on doe fertility and rabbit growth was evaluated. Two hundred and fifty Hyplus® does were divided into five groups according to kindling, each in a given season of the year (September, December, February, April and June). Another five groups were separated by parity order (from the first to the fifth kindling). After weaning, each group of rabbits was fed until 77 days of age. The season of the year significantly affected service number of pregnancy, litter size, litter weight at birth, litter weight at 21 days, litter size at weaning as well as live weight at 77 days. Parity order affected service number of pregnancy and litter weight at 21 days in a more limited way. Significant interactions of season and parity order were determined in service number of pregnancy, with the highest values occurring in December (2.2, P ≤ 0.010) and February (1.9, P ≤ 0.010) at the second kindling. Litter size was the largest in December and at the fifth kindling. Significant interactions (P ≤ 0.015) were also found in litter weight at 21 days, whereby litter weight had increased by the third kindling. However, the highest litter weight was reported after the fourth kindling in December.

The objective of this study was to assess the sperm membrane integrity in extended boar semen during storage time using specific spectrum laboratory methods. Boar semen was diluted with the long-term liquid commercial extenders Androhep (A), Androstar (AS), Androstar plus (AS⁺), LD and M III and was stored up to 96 h. The sperm membrane integrity was evaluated by motility, viable spermatozoa, short hypoosmotic swelling test (sHOST) and by the activity of the enzyme aspartate aminotransferase (AST). Negative changes in the quality of sperm membrane in relation to storage time were observed after 48 h for sHOST, after 72 h for viable spermatozoa and after 72 h for motility. The percentage of viable spermatozoa was decreased by 0.27% each hour. A statistically significant difference between extenders A and LD was observed in sHOST after 72 h and 96 h storage (P < 0.05). The AST activity did not show any statistically significant differences in extenders and in storage time. In overall assessment Androhep was the best of the tested extenders, followed by AS, AS⁺, M III and LD in terms of motility, viable spermatozoa and sHOST. The correlations among laboratory methods were highly significant (P < 0.001). In conclusion, the results documented that the sperm membrane integrity was statistically significantly affected by extenders and storage time (P < 0.001). Boar semen quality was the best in extender A. sHOST is a very sensitive and relatively simple method for the assessment of sperm membrane integrity in diluted semen.

The quantification of emissions of greenhouse gases from human activities is of prime importance for determining the importance of their effect on the environment. The aim of this study was to test a hypothesis that the interior concentration and emission of carbon dioxide in chicken housing is impacted by the age of animals and season of fattening period. Carbon dioxide (CO₂) concentrations and emissions were assessed over six fattening periods in total. The major part of CO₂ seemed to have its origin in bird respiration with assumed production of approx. 147 kg of CO2/h. CO₂ emission was most affected by chickens towards the end of the grow-out period (P < 0.001) taking dominance over the process of natural gas burning by heaters. The mean CO₂ emission from the chicken house ranged between 120 and 247 kg/h in the first quarter of periods and between 325 and 459 kg/h in the last ones. The heaters could be theoretically a possible source of approx. 39 kg each hour if they worked continuously. CO₂ emissions were considerably more affected by ventilation rate (P < 0.001) than by CO₂ concentration in the indoor air.

The research reported in this article attempts to address the ammonia problem by quantifying the effect of several variables on ammonia concentrations and emissions. These variables include litter temperature, litter age and ventilation rate. Data was collected in a commercial tunnel-ventilated grow-out facility with deep litter, designed for 25 000 broilers, during 6 consecutive flocks. Birds were housed from hatching to approximately 40 days of age. Litter temperature and litter age were positively correlated (P < 0.0001) with the production of ammonia gas. The amount of ammonia emissions increased with the litter age (P < 0.0001) as a consequence of both the increased ammonia concentration and the ventilation rate (P < 0.0001). The lowest concentrations of NH3 were observed in a "summer" period, although ammonia emissions tended to be higher just in summer months because of a higher ventilation rate. The elevated levels of ammonia in winter were attributed to the lower ventilation rate during cold weather. After the evaluation of ammonia emissions it can be concluded that during the grow-out period of broilers kept on renewed litter there is an average loss of 6.18 g ammonia per bird and/or 0.043 kg of ammonia per bird yearly. The increase in litter temperature during grow-out periods is a process which could be controlled to prevent excessive ammonia volatilization from housing facilities.

26 herds with 71 586 individual records were used. We tested a hypothesis that milk efficiency was influenced by the elevation of the farm, housing system, breed, area of altitude, and by the cooling of dairy cows. There were 20 herds from lowlands and 6 herds from mountains, 20 herds from free-stall housing, 6 herds from tie-stall housing. 8 herds consisted of Slovakian Pied cattle, 4 herds of Red Holstein cattle, 11 herds of Black-Pied Lowland cattle and 3 herds of Slovakian Pinzgau cattle. The herds were divided into 4 groups according to the nearest meteorological station, and they were distributed according to the type of cooling. 10 herds were cooled by misting, 16 herds by fans. We recorded from 96 to 117 summer days and from 49 to 63 tropical days in lowlands for this summer period. Ninety days with temperature-humidity index (THI) above 72.0 were found in the lowest-elevation area. During 55 days we recorded the values higher than 78.0. Production of milk was higher in lowlands than in mountains (8 761.4 kg vs. 6 372.0 kg; P < 0.01). Differences were also recorded in the evaluation of fat and protein production (346.0 kg vs. 275.9 kg; P < 0.01; 282.6 kg vs. 205.9 kg; P < 0.001). Milk and protein production was higher in free-stall housing than in tie-stall housing (8 656.3 kg vs. 6 722.1 kg; P < 0.05; 278.7 kg vs. 218.9 kg; P < 0.05). The highest milk production was recorded in Black-Pied Lowland cattle (8 832.7 kg) and the lowest in dairy cows of Slovakian Pinzgau cattle (6 058.0 kg). The mist cooling of dairy cows increased (P < 0.05) the amount of produced milk and protein (9 234.4 kg vs. 7 569.7 kg; 293.5 kg vs. 247.1 kg).

In an experiment with three strains of Dominant genotype the effect of oviposition on egg quality characteristics was investigated. Laying hens of the Blue strain (group 1), Plymouth Rock (group 2) and their F1 cross (group 3) from 20 to 64 weeks of age were housed on litter (9 birds per m2). The collection time was at 6.00, 10.00 and 14.00 h. Eggs were gathered in a 28-day interval, every two days all produced eggs (720 eggs in total). The time of oviposition was influenced by genotype. The highest number of eggs was collected in the Plymouth Rock strain at 6.00 (53.5%) and the lowest in the Blue strain at 14.00 (11.1%). There were interactions between the time of oviposition and genotype in egg weight. Eggs laid in the morning at 6.00 were significantly heavier (60.5 g, 64.9 g and 62.1 g) in comparison with eggs laid in the afternoon (59.3 g, 62.4 g and 62.7 g). The heaviest eggs were produced by the Plymouth Rock strain. Significant interactions were observed in eggshell weight when the heaviest eggshell was in afternoon eggs (5.6 g, 5.8 and 5.9 g) and F1 genotype. The egg shape index was also affected by the genotype and time of oviposition. Among the albumen quality characteristics only Haugh Units were influenced by genotype and significantly higher numbers were determined in the Plymouth Rock strain (85.0, 85.3 and 84.7). The genotype significantly affected also the yolk index which was the highest in F1 genotype (45.4%, 45.4% and 44.5%).

This study deals with effects of pressing of ensiled sugar-beet pulp and of application of a chemical preservative on the quality of fermentation process. The experimental silages had a better sensory evaluation than the control ones. In silages treated chemically with a mixture of acids, statistically significantly (P < 0.01) higher dry matter content, lowest pH value, the value of lactic acid and the lowest content of all acids in dry matter were found after 180 days of storage from the beginning of the experiment. The statistically significantly (P < 0.01) highest lactic acid content (43.39 ± 1.25 g/kg DM) was determined in the control pressed silage. The highest LA/VFA ratio (1.40 ± 0.18) was calculated for non-pressed experimental silage (D - 3 l/t of KEM). As compared with untreated control the highest percentage (P < 0.01) of lactic acid and of all fermentation acids was found out in silage D treated with 3 l/t of KEM (58.18 ± 0.47 g/kg DM). Undesirable butyric and propionic acids were not found in chemically treated silage samples (C, D, E, F). However, the highest (P < 0.01) contents of butyric acid (26.37 ± 0.91 g/DM) and propionic acid (4.58 ± 0.78 g/DM) were measured in untreated non-pressed silage samples (B). The highest (P < 0.01) contents of acetic acid and ethanol were found in control silage samples. The quality of these silages was evaluated as very low.

The objective of the study was to determine the effect of growth and development intensity in Holstein replacement heifers on economically important animal traits. The intensity of growth was assessed by the average live weight gain until 14 months of age. In addition, live weight and height at the sacrum at 14 months of age were analysed as indicators of growth and development when evaluating the length of productive life. The milk yield of first-calvers increased as the average daily live weight gain in the rearing period increased. An opposite tendency was recorded for cows in their second and third lactation and the total production also decreased with a higher growth rate of heifers. The analysis of the relationship between growth rate and the following reproduction traits revealed that the increased average daily live weight gain to 14 months was subsequently associated with reduced reproduction efficiency in cows. The differences between the groups with the lowest and the highest average live weight gains in the number of days open in the first and second calving interval were 26.78 and 17.47 days, respectively. This tendency was also confirmed in the other reproduction traits analysed. Productive life was significantly longer in animals with the lowest intensity of growth and development compared to the other groups (2.17 to 5.49 months, P < 0.01).

The effect of the length and intensity of feed restriction on carcass quality characteristics was studied in two experiments. In the first experiment rabbits were restricted 1 or 3 weeks. Group 1 was fed ad libitum, group 2 was restricted from 35 to 42 days of age (50 g per day/rabbit), group 3 was restricted from 42 to 49 days of age (65 g per day/rabbit), group 4 was restricted from 56 to 63 days of age (90 g per day/rabbit) and group 5 was restricted three weeks, from 35 to 42 days of age (50 g per day/rabbit), 42 to 49 days of age (65 g per day/rabbit) and from 56 to 63 days of age (90 g per day/rabbit). Rabbits were slaughtered at the age of 84 days. In the second experiment the rabbits were restricted between 42 and 56 days of age and the rabbits were divided into three groups. Group 1 was fed ad libitum, the rabbits in group 2 got 50 g of feed at the age of 42 to 49 days and 65 g of feed at the age of 49 to 56 days and in group 3, 50 g and 75 g of feed in the two periods, respectively. Carcass characteristics were evaluated at the age of 49, 56, 63 and 84 days. Restriction did not affect dressing percentage but reduced the weight of loin. Renal fat was detected in restricted rabbits at the age of 63 days whereas in the ad libitum fed ones at 56 days. Renal fat was significantly (P ≤ 0.05) reduced in rabbits restricted from 56 days of age (experiment 1, 19.71 g, 19.28 g, 26 g vs. 14.33 g and 11.43 g). Kidney and liver weight was influenced by the restriction and realimentation period. The meat colour and pH (measured 24 h post mortem) were not affected by treatments.

Technical information and data on the physical and mechanical properties of agricultural and animal products are necessary to design various equipments for agriculture and industry. In this study some physical properties such as mass, length, diameter, geometric mean diameter, surface area, sphericity, volume, coefficient of friction and packaging coefficient were determined for Japanese quail eggs. Furthermore, the mechanical behaviour of Japanese quail eggs was determined in terms of average rupture force, deformation and toughness (energy absorbed by the Japanese quail eggs per unit volume). Egg samples were compressed along their X and Z-axes. The average values of their mass, length, width, shell thickness, geometric mean diameter, surface area, sphericity, volume and packaging coefficient were measured to be 12.69 g, 34.87 mm, 26.20 mm, 0.27 mm, 28.82 mm, 2 608.5 mm², 1.10, 359.17 mm³, 0.469, respectively. The values of the coefficient of friction for quail eggs on the surfaces of plywood, glass, galvanized steel and fibreglass were 0.301, 0.282, 0.274 and 0.266, respectively. The highest rupture force, deformation and toughness were obtained when Japanese quail eggs were loaded along their X-axis. Compression along the Z-axis required the least compressive force to break the eggs as compared to the other compression axes. Rupture force, deformation, absorbed energy and toughness for the X-front axis were determined to be 10.51 N, 1.5 mm, 7.88 Nmm and 0.219 Mj/mm², respectively.

Forty samples of grass silages, made from the five most widely used grass species in ruminant nutrition (Dactylis glomerata L.,Phleum pratense L., Lolium perenne L., Festuca arundinacea L. and hybrid Felina) were tested in the present study. These grass species conserved by an ensiling process were compared among each other according to dry matter (DM) rumen degradability parameters (a = portion of DM solubilized at initiation of incubation, b = fraction of DM potentially degradable in the rumen, c = rate constant of disappearance of fraction b and ED_DM = effective degradability of DM, estimated for each ingredient assuming the rumen solid outflow rates of 0.02 (ED_DM2), 0.05 (ED_DM5) and 0.08 (ED_DM8) h^-1). Based on the chemical composition of grass silages the regression equations for prediction of ED_DM were evaluated. The influence of the ensiling process on dry matter degradability parameters was also assessed. The best values of ED_DM were determined for Lolium perenne (ED_DM2 = 753.2, ED_DM5 = 631.1 and ED_DM8 = 567.7 g/kg DM). The best predictor was NDF (R²-values of 0.757 (ED_DM2), 0.863 (ED_DM5) and 0.906 (ED_DM8)). Using two predictors the accuracy level increased. The combination of CF and NDF gave R²-values 0.892, 0.920 and 0.929 for ED_DM2, ED_DM5 and ED_DM8, respectively. The regression equations based on the most important grass species harvested in different vegetation periods seem to be a useful tool for practical use. No significant P < 0.05) effect of the ensiling process in relation to dry matter rumen degradability parameters was proved.

The analysis comprised purebred Charolais bull calves (CH) and crossbred bull calves born from Hereford (CH × HE) and Simmental (CH × SI) cows. Body weights and daily gains were measured in subsequent periods of the experiment and the post-slaughter evaluation was carried out. Carcass lean weight and dressing percentage were evaluated, as well as the lean content of five prime cuts. Total weight of the five prime cuts was measured and its share in the half-carcass weight was determined. The rib-eye area was also measured. The CH × SI crossbreds reached significantly higher body weights at weaning, 210-day body weights and weights at finishing, as well as significantly higher daily gains in all the periods (P < 0.05, P < 0.01) and were characterized by the heaviest carcasses and most cuts, particularly the round. The crossbreds had the highest total weight of five prime cuts and total lean weight, highest weight of the round and lean weight in the round. Other relationships were found analyzing the share of each cut in the carcass. The share of tenderloin and rump in the carcass of CH × SI was significantly lower compared to the purebred bulls (P < 0.01) and CH × HE (P < 0.05). They also had a significantly lower share of the shoulder, shank and shin, as compared to the other groups, as well as a significantly higher (P < 0.05) share of the neck, as compared to the purebred bulls. The purebred bulls also achieved good results and had the highest share of the prime cuts and the largest mean rib-eye area.

Gas chromatography and IDF Standard method (1999) were used to analyze the fatty acid composition of milk fat of mares originating from the following breeds: 10 of Wielkopolska breed, 10 Konik Polski Horses, and 9 Polish Cold-blooded Horses. Eighty-seven mare's milk samples were collected in the years 2000-2002. Unsaturated fatty acids were shown to prevail in the milk fat of mares of Wielkopolska breed (61.32%) and of Konik Polski mares (52.58%) whereas saturated acids prevailed in the milk fat of Cold Blooded mares (54.95%). The study revealed that the fatty acid composition of the investigated groups of mares was breed-specific. Of course, the impact of other uncontrolled factors such as nutrition is not excluded, either.

Selected parameters characterizing the chemical composition of bones were determined in 60 male and 60 female hybrid Ross 308 chickens aged 40 days at the end of the fattening period. The chickens received a complete feed mixture intended for pre-feeding (starter) in a period from the start of the experiment until Day 10, followed by the feed mixture intended for fattening until Day 30 (grower), and the feed mixture for the third phase of fattening, i.e. until Day 40 (finisher). The feed mixtures and drinking water were provided ad libitum. At the end of the experiment, chickens were slaughtered and the femur and the tibiotarsus from the right pelvic limb were collected and the following parameters were determined in wet tissue: dry matter (DM), crude protein (CP) (N × 6.25), fat, ash, calcium (Ca), phosphorus (P) and magnesium (Mg); the content of organic matter was calculated. The resultant values were recalculated to 100% of DM. Differences between males and females in the chemical composition of retrieved bones were investigated. The content of CP in wet tissue from both bones ranged from 354.0 ± 11.8 to 365.1 ± 14.3 g/kg being significantly lower (P < 0.01) in the tibiotarsus. Differences between sexes were very small. The content of fat in the bones ranged from 16.12 ± 8.71 to 16.17 ± 8.85 g/kg, with higher levels of fat being detected in female chickens (17.16 ± 8.53 to 17.24 ± 8.28 g/kg) as compared to male chickens (15.01 ± 9.05 to 15.19 ± 9.12 g/kg). No statistically significant differences between the femur and the tibiotarsus were detected. The levels of ash ranged from 472.2 ± 13.1 to 480.1 ± 10.83 g/kg, being statistically higher in the tibiotarsus in both male and female chickens (P < 0.01; P < 0.001). The levels of Ca ranged from 180.4 ± 8.57 to 181.6 ± 12.32 g/kg, showing higher values in both bones from female chickens (181.7 ± 9.17 to 183.8 ± 14.71 g/kg), as compared to male chickens (179.2 ± 7.8 to 179.3 ± 8.91 g/kg). No statistically significant changes were found. The levels of P ranged from 83.17 ± 9.82 to 83.29 ± 7.42 g/kg, with higher levels being observed in female chickens (84.1 ± 9.21 to 89.8 ± 7.47 g/kg), as compared to male chickens (76.5 ± 6.93 to 82.5 ± 5.00 g/kg). The levels of P were significantly higher in the femur (P < 0.001) in female chickens and in the tibiotarsus (P < 0.001) in male chickens. The Ca:P ratios for both analysed bones was greater in males (femur 2.20, tibiotarsus 2.21), as compared to females (femur 1.98, tibiotarsus 2.09). The mean weight of male and female broiler chickens on Day 40 was 2 694 ± 32.6 g and 2 345 ± 23.9 g, respectively. In comparison with the expected performance parameters of ROSS 308 hybrid chickens, the weight increased in both male and female chickens by 8.2% and 10.6%, respectively. Although the chickens grew very quickly, no clinical signs indicating pathological changes in the bone system were found.

The milk urea concentration (MUC) is a respected indicator of the health and nutrition status of dairy cows. It is in relation to their reproduction performance, longevity and technological milk indicators. The accuracy of the interpretation of results depends on their reliability, which is so important. There are a lot of principles of MUC analyses. Their results can be affected by a number of interferential factors. Many disproportions were noticed for the above-mentioned reasons in laboratory practice. That is the reason why relevant result variation sources are studied. The goal of this paper was to search the relationships between different methods of MUC determination with the use of specifically modified samples on a milk basis with the absence of dissolved components such as lactose. The results of two methods (photometric BI with diacetylmonoxime and FT-MIR (mid infrared)) were disqualified for a large shift and variance of values, unsatisfactory recovery and paralysed relation to other methods (BI r = from 0.184 to 0.213; P > 0.05). Therefore the second BI method was retained in the evaluation, and it was probably a local defect in the performance at disqualification. Nevertheless, the procedure showed poorer recovery (75.5 ± 14.3%) and necessity for methodical modifications for support of result reliability such as increase in the number of calibration points as compared to the contemporary procedure. The results of FT-MIR method were strongly systematically displaced due to lactose absence in particular (by 33.824 ± 3.794 mg/100 ml). Nevertheless, the correlations with results of other relevant methods were tight (from 0.991 to 0.999; P < 0.001). The photometrical method with Ehrlich's agent (para-dimethylaminobenzaldehyde, EH) showed acceptable values of all the evaluated indicators of reliability. The specific Ureakvant method (UR; with conductivity difference measurement) showed the most proper results in combination with all the reliability indicators (recovery as much as 93.2 ± 10.2%; correlation from 0.989 to 1.0; P < 0.001; acceptable ratio of systematic and random error components). It is possible to use the tested specific standard samples for the control or calibration of all methods (BI, EH and UR) with the exception of FT-MIR.

The aim of the paper was to analyse congenital disorders in the Czech cattle population in 1986-2001. The offspring of 474 sires - 215 Czech Simmental, 236 Holstein, and 23 beef - were diagnosed with congenital disorders which were unevenly distributed because only 18 occurred in the progeny of 10 and more sires, in contrast to 88 occurring in the progeny of 1 sire only. Umbilical hernia was the most frequently noted disorder, and 136 sires fathered progeny with limb anomalies. The most frequent gestational accident was schistosomus reflexus, the results suggesting a familial burden. Three sires fathering offspring with the afflicted spinal column and limbs were heterozygous for Complex Vertebral Malformation (CVM) though they had not been reported as such. Foetal defects and stillbirth were quite frequent, and the calves affected were fathered by 56 sires. In rare disorders with a low incidence, an accurate genetic analysis or even simple discrimination between inherited and acquired defects is problematic. It would be our recommendation that those sires with a higher incidence of defects among their offspring should be disqualified from fathering stock bulls, or culled.

Milk urea concentration (MUC) is a suitable indicator of the health and nutrition state of dairy cows. MUC is in relation to their reproduction performance, longevity and technological milk indicators. The interpretation correctness of results depends on their reliability. There are a lot of principles of MUC analyses. Their results can be affected by a number of interferential factors. Disproportions were noticed in practice. Therefore the sources of variation in results are studied. The goal of this study was to investigate relationships between different methods of MUC determination with the use of standard samples of native milk with an artificial urea addition. After evaluation I (n = 7) the results of methods BI-1 and BI-2 (photometrical ones with diacetylmonoxime) were disqualified because of poor recovery (R), poor correlation (C) with other methods, higher random error (RER) and highest systematic error (SE). Evaluation II is more effective with stricter discrimination limits. Cs of all methods mutually (0.977 up to 0.998; P < 0.001) confirmed the methods as effective with the exception of BI-2 with poor Cs (0.713 up to 0.774), poor R (16.0 up to 69.0%) and high RER ±5.292 mg/100 ml. R of better methods was 44.0 up to 96.7%. The BI-1 method had good Cs (0.986 up to 0.994; P < 0.001), higher SE -7.546 mg/100 ml and poorer R (48.5 up to 75.3%). BI-1 method was a case of mistaken performance. BI method could be improved by the use of more samples in calibration. FT-MIR method (infra-analysis) has good addition R 69.5 up to 95.0% and Cs 0.981 up to 0.994 (P < 0.001). EH method (photometrical one with Ehrlich's agent) has good R 59.0 up to 96.7%, higher SE 4.755 (I) and 2.556 (II) mg/100 ml and close Cs 0.977 up to 0.994 (P < 0.001). UR method (ureolytical difference-conductometric) showed the best combination of results about R, C, SE and RER. MUC measurement was almost independent of fat in milk (r = 0.16 for UR and 0.01 for FT-MIR; P > 0.05) and MUC of both the methods did not increase significantly with lactose increase ((r= 0.16 and 0.27; P > 0.05), which increased logically ((r = -0.88; P < 0.001) during the fat concentration increase. The relationship of MUC results between UR and FT-MIR was significant (validation (r = 0.96; P < 0.001) at average difference -0.93 ± 1.663 mg/100 ml. It is possible to see the result reliability as good after calibration performance of FT-MIR according to results of UR. It is not necessary to see the effects of fat, protein and lactose on MUC methods as substantial. FT-MIR method for MUC has good result reliability at the use of native milk samples, incidentally with urea additions. It is suitable to calibrate the FT-MIR method according to specific determination of MUC (UR). However, the most important for elimination of disproportions is the calibration method with concrete audited R, though nonspecific.

The frequent presence of rye translocation 1B/1R in common wheat is well known as well as its unfavourable effect on bread-making quality. These translocated materials make up more than one tenth of all wheat varieties registered in the Czech Republic and due to their lower technological value they are predominately used for livestock feeding in spite of the lack of information about their desirability for monogastric animals. Our study was aimed at a general effect of 1B/1R translocation, including other grain characteristics in model feeding tests with laboratory rats. Triennial evaluation of selected chemical and technological characteristics of winter wheat grain, including feeding characteristics in the model set of 18 DH lines with/without 1B/1R translocation, confirmed a highly significant effect of year on evaluated parameters. Wheat lines with the presence of 1B/1R translocation showed a significantly higher value of relative viscosity, crude protein content and higher proportion of the albumin + globulin fraction. This was manifested negatively in the technological characteristics of the gluten index (GI) and the Zeleny sedimentation test of these wheat lines. Detected values of relative viscosity, grain hardness (PSI) and albumin-globulin fraction were significantly influenced by the genotype of the wheat line. The relationships of evaluated grain characteristics to the results of feeding test were not unequivocal. The presence of 1B/1R translocation significantly decreased the values of balance in these characters: net protein utilization (NPU) and biological value of proteins (BV), however the effect of the 1B/1R translocation on protein efficiency ratio (PER) was not confirmed. Correlation analyses showed low mutual relationships among the parameters of balance and growth tests. A lower but significant positive correlation of the albumin + globulin fraction and a negative correlation of storage proteins with growth parameter PER were also observed. It is possible to summarize that individual relation between albumins + globulins and gluten protein composition of grains influenced the values of PER more significantly than the presence of 1B/1R translocation.

In an experiment with 45 neonatal male Holstein calves, effects of yeast cultures Yea-Sacc^® 1026 (SC) containing Saccharomyces cerevisiae (strain 1026) and Vitex (KF) containing Kluyveromyces fragilis (strain Jürgensen) on rumen fermentation characteristics were determined. From day 4 to day 56 of age, the calves were allocated to one of the three dietary treatments (Control, SC, and KF) of 15 animals each, placed in individual pens, and fed 4 l of whole milk twice daily and a basal concentrate mixture ad libitum as calf starter feeds. The control treatment was not supplemented with yeast culture. The yeast culture supplements Yea-Sacc^® 1026 and Vitex were top-dressed at 10 g/calf daily on the basal concentrate mixture of treatments SC and KF, respectively. At the end of the experiment (day 56), all calves were slaughtered and the rumen fluid was analysed. The administration of yeast cultures Yea-Sacc^®026 and Vitex to calves did not affect final body weight (BW), BW gain, dry matter intake, feed conversion ratio, ruminal pH, lactic acid concentration and the molar proportion of propionic acid, but it decreased (P < 0.05) the total volatile fatty acid concentration and the molar proportion of butyric acid, and increased (P < 0.05) the molar proportion of acetic acid and the acetate to propionate ratio. In addition, the microbial cellulolytic activity was higher in calves that received both yeast cultures compared to the control treatment. The results of this study suggest that the ruminal fermentation was more stable in calves receiving yeast culture supplements.

The growth and survival of rudd Scardinius erythrophthalmus (L.) were evaluated in a laboratory at 25°C. In 20-day Experiment 1, first-feeding larvae at the age of 4 days post-hatch (initially: TL = 5.7 mm, BW = 0.9 mg) were fed live Artemia nauplii or commercial dry feed (Aller Futura Larvae, AFL) or combinations of both. Even the longest period of initial feeding of nauplii (6 days) was insufficient to obtain satisfactory larval growth after weaning to AFL (TL = 12.4 mm and BW = 17.7 mg vs. TL = 18.9 mm and BW = 68.5 mg for the nauplii-fed fish, significant differences). Nauplii-fed older larvae (24 days post-hatch) were then used in Experiment 2, in which they were fed AFL or Ewos AgloNorse (EAN) dry feeds for 40 days. The EAN diet proved to be significantly (P ≤ 0.05) superior to AFL regarding the final fish growth (TL = 36.5 mm and BW = 506.8 mg vs. TL = 33.4 mm and BW = 392.0 mg ), final survival rates (97.6% vs. 100%) and the incidence of spinal deformities (0% vs. 13.5%).

Visfatin encoded by the NAMPT gene (nicotinamide phosphoribosyltransferase, formerly also known as PBEF - pre-B cell colony-enhancing factor) is suggested to play a role in lipid metabolism and pathophysiology of diabetes mellitus type 2. A new microsatellite SCZ004 was detected within intron 9 of the NAMPT gene. In Czech Large White (n = 95) frequencies of alleles 282, 286, 287, 299, and 304 were 0.02, 0.39, 0.07, 0.04, and 0.48, respectively. Allele 286 was predominant also in Landrace (n = 11) and Black Pied Prestice (n = 11) breeds. Association analysis was carried out between previously reported SNP AM999341:g.669T>C in intron 9 of the NAMPT gene and backfat thickness, average daily gain and lean meat content in Czech Large White (n = 215), Black Pied Prestice (n = 96) and Landrace (n = 105). The CC genotype was associated with higher backfat thickness (

: Nutrient digestibility and parameters of nutritive value for ruminants of two winter wheat (Triticum aestivum L.) cultivars were evaluated by means of an in vivo balance trial performed by the regression method on two groups of heifers with an increasing proportion of grain in DM (from 6 to 46%). Sulamit and Rapsodia, chosen on the basis of the in vitro test from a set of 25 cultivars (grown in 2002-2004) reached significant differences in DM fermentability in vitro (by 43.7-78.6 ml/g DM, P < 0.05). In vivo digestibility of crude protein, nitrogen-free extract, organic matter, parameters of N retention, energy concentrations (metabolisable energy, net energy for lactation and for fattening) and parameters in the PDI system (especially PDIE) increased along with the grain proportion in the diet. At the comparable proportion of grain in the ration the positive differences were significantly higher (P < 0.05) for Sulamit than Rapsodia.

In this study genetic diversity, population structure and genetic relationships of Tsigai populations in Slovakia were investigated using microsatellite markers. Altogether 195 animals from 12 populations were genotyped for 16 microsatellites. 212 alleles were detected on the loci. The number of identified alleles per locus ranged from 11 to 35. In the majority of the populations heterozygosity deficiency and potential risks of inbreeding could be determined. High values of F_ST (0.133) across all the loci revealed a substantial degree of population differentiation. The estimation of genetic distance value showed that the Slovak Vojin population was the most different from the other populations. The 12 examined populations were able to group into 4 clusters. With this result our aim is to help the Slovak sheep breeders to establish their own mating system, to avoid genetic loss and to prevent diversity of Tsigai breed in Slovakia.

Data on 75 567 ejaculates from 1 417 boars of the breeds Czech Large White and Czech Landrace collected in 23 AI centres between 2000 and 2007 were analyzed. Fixed effects were estimated from a four-trait animal model for semen volume, sperm concentration, motility and percentage of abnormal spermatozoa and from single-trait animal models for the total number of spermatozoa and the number of functional spermatozoa. Both the total number of spermatozoa and the number of functional spermatozoa were highest in winter and lowest in summer. Boar's age had a strong influence on semen volume, the total number and the functional number of spermatozoa; these traits increased especially in the first phase. The percentage of abnormal spermatozoa also increased with age. An interval between successive collections of 7 to 10 days yielded the best values for all semen traits. As semen traits are of direct economic importance for AI centres, it can be expected that the estimation of breeding value for semen traits will become important and that AI centres will choose among top boars for production and female reproduction traits the boars with better semen production.

Pig oocytes matured in vitro were parthenogenetically activated using nitric oxide donor SNAP (2mM). Continuous treatment successfully activated the oocytes only after more than 12 hours of exposure. Pulsatile treatments during which oocytes were repeatedly exposed to 2mM SNAP for a short time (10, 20 or 30 minutes) were more efficient with regard to the activation rate, even when the total exposure time did not exceed 4 hours. Parthenogenetic development was very limited after continuous treatment with 2mM SNAP. A significantly higher proportion of developing parthenogenetic embryos was observed after the pulsatile treatment (development to the morula stage 0 vs. 18%; development to the blastocyst 0 vs. 7%; P < 0.05). However, this developmental rate was significantly lower (P < 0.05) than the development induced by conventional activation treatment with calcium ionophore (development to the morula stage, 23%; development to the blastocyst stage, 18%). When we combined pulsatile SNAP-treatment with the effect of protein kinase inhibitor 6-dimethyl aminopurine (6-DMAP) (2mM 6-DMAP for 2 hours) or with the inhibitor of protein synthesis cycloheximide (CHX) (10 µM CHX for 2 hours), we observed a significant increase (P < 0.05) in the activation rate when compared to the respective pulsatile SNAP-treatment without 6-DMAP or CHX (63 vs. 78% of activated oocytes for 6-DMAP; 63 vs. 83% of activated oocytes for CHX). However, the development of parthenogenetic embryos was not enhanced when the pulsatile SNAP-treatment was combined with 6-DMAP or with CHX.

The effect of egg collection time, genotype and housing system on egg quality characteristics was evaluated in an experiment with laying hens of ISA Brown, Hisex Brown and Moravia housed on litter and in conventional cages. The experiment was conducted from 20 to 64 weeks of age. Eggs were collected and recorded daily at 06:00, 10:00 and 14:00 h. Once every four weeks, two days in row, all eggs laid from each pen or cage at each oviposition time were used for egg quality analyses (total 1 694 eggs). Egg collection time was dependent on genotype. Significantly more eggs were laid at 06:00h by ISA Brown while Moravia laid eggs mainly at 10:00 and 14:00 h. Housing on litter postponed the time of oviposition. The highest egg weight (62.09 g) was recorded in Hisex Brown genotype placed in cages and at 06.00 h. Interactions of all factors were determined also in Haugh units (P ≤ 0.041). Eggshell strength was affected by housing system, genotype and egg collection time (P ≤ 0.049). It was higher in cages than on litter, and lower in the Moravia genotype in comparison with the other two strains.

: In chick hatcheries, males of laying hybrids are considered to be "waste" and the majority of these males are killed just after hatching. On the other hand, the interest of consumers in products from alternative systems (organic, free-range) is increasing. The idea was to evaluate the meat quality of these males when they have access to free range because there is not such a study available. The aim of this study was to compare the physical and sensory quality of the meat of layer males with fast-growing broilers at the same age when they had both access to free range and when they were fed to 49 and 90 days of age. Slow-growing ISABROWN (IB) layer males and fast-growing Ross 308 (RS) chickens were kept in free-range conditions to evaluate carcass and meat quality at 49 days and 90 days of age. Live weight, carcass yield, breast meat yield and the proportion of abdominal fat were significantly higher (P < 0.001) in RS at both ages. The proportions of fat in the breast meat were significantly lower (P < 0.01) in IB at both ages. The value of pH 24 h was significantly higher in IB and the meat was darker (P < 0.001) in these chickens. The overall acceptability was significantly better (P < 0.01) in IB at 90 days of age. The laying males are acceptable for an alternative system of poultry meat production from the aspect of meat quality. The quality was comparable or even higher in comparison with fast-growing chickens.

Investigations on the ovarian cycle of fish species that inhabit Hungarian rivers are necessitated by both environmental and economic reasons. The objective of our research was to explore new fundamental knowledge concerning the ovarian cycle of the white bream (Blicca bjoerkna, Linnaeus, 1758), barbel (Barbus barbus, Linnaeus, 1758), orfe (Leuciscus idus, Linnaeus, 1758) and nase (Chondrostoma nasus, Linnaeus, 1758). Histological investigation of ovaries and determination of proportions of oocytes in different stages of development is an appropriate method for the description of spawning characteristics of these species. Our results show that the GSI value for all four investigated species starts to increase at the end of summer and reaches its maximum before spawning. In the barbel and white bream, the presence of oocytes in the stage of cortical alveoli and the heterogeneous size of oocytes in the stage of vitellogenesis in the pre-spawning period indicate that barbel and white bream are multiple spawners. In contrast, in the orfe and nase, the absence of oocytes in the stage of cortical alveoli and the homogeneous size of cells in the stage of vitellogenesis indicate that orfe and nase are single spawners.

The effect of various storage temperatures (3 ± 2°C; 24 ± 1°C and -18 ± 1°C) on the formation of biogenic amines in the muscle tissue of four hybrid lines of carp (Cyprinus carpio) with respect to microbial contamination was studied. Biogenic amines were determined by fluorescence detection HPLC based on pre-column dansylchloride derivatization. The studied microbiological parameters included total plate count, coliform bacteria count and psychrotrophic bacteria count. Concentrations of biogenic amines (putrescine, cadaverine, spermidine, spermine, tyramine, histamine and tryptamine) determined in the muscle tissue of hybrids of individual lines varied depending on temperature and storage period. All four lines showed a significant increase (P < 0.01) in putrescine, cadaverine, spermidine, spermine and tyramine concentrations over 7-day storage at 3 ± 2°C (mean values 9.7 ± 9.5, 3.4 ± 4.2, 10.1 ± 13.4, 6.3 ± 2.1 and 26.2 ± 4.7 mg/kg, respectively). No histamine was detected throughout the storage period. A health-threatening level of histamine was detected in samples stored at 24 ± 1°C for 2 days, accompanied by marked sensory changes. The highest mean value was 333.0 ± 100.0 mg/kg. Higher levels reaching significance (P < 0.01) compared with fresh fish were determined for putrescine (91.3 ± 54.6 mg/kg), cadaverine (213.0 ± 83.7 mg/kg), and tyramine (138.0 ± 45.1 mg/kg). In samples stored at -18 ± 1°C for 3 months, the content of biogenic amines did not differ at the level of significance from the values determined in the fresh muscle tissue. Putrescine and cadaverine levels were the best correlates of growing bacteria count. Significant differences between individual hybrid lines of carp were detected at none of the storage temperatures, neither between individual biogenic amines nor between the microbiological indicators determined.