<?xml version="1.0" encoding="UTF-8"?>
<b:Sources SelectedStyle="" xmlns:b="http://schemas.openxmlformats.org/officeDocument/2006/bibliography"  xmlns="http://schemas.openxmlformats.org/officeDocument/2006/bibliography" >
<b:Source>
<b:Tag>cjs-202005-0003</b:Tag>
<b:SourceType>ArticleInAPeriodical</b:SourceType>
<b:Year>2020</b:Year>
<b:PeriodicalName>Czech Journal of Animal Science</b:PeriodicalName>
<b:Volume>65</b:Volume>
<b:Issue>5</b:Issue>
<b:Pages>172-181</b:Pages>
<b:Author>
<b:Author><b:NameList>
<b:Person><b:Last>&#352;tolcov&#225;</b:Last><b:First>Magdal&#233;na</b:First></b:Person>
<b:Person><b:Last>&#344;eh&#225;k</b:Last><b:First>Dalibor</b:First></b:Person>
<b:Person><b:Last>Barto&#328;</b:Last><b:First>Lud&#283;k</b:First></b:Person>
<b:Person><b:Last>Rajmon</b:Last><b:First>Radko</b:First></b:Person>
</b:NameList></b:Author>
</b:Author>
<b:Title>Blood biochemical parameters measured during the&#8239;periparturient period in&#8239;cows of Holstein and Fleckvieh breeds differing in&#8239;production purpose</b:Title>
<b:Comments>The&#8239;aim of this study was to&#8239;compare the&#8239;metabolic status of dairy and dual-purpose cows kept in&#8239;a single herd under identical management conditions. Milk yield and blood biochemical parameters were examined during the&#8239;periparturient period in&#8239;Holstein (H) and Fleckvieh (F) cows. Blood samples were first taken on&#8239;average 14 days prior to&#8239;the expected date of calving, next in&#8239;the peripartal period (1-4 days postpartum), and then at&#8239;weekly intervals (together with milk samples) until the&#8239;end of the&#8239;experiment (8 weeks postpartum). Milk yields were higher in&#8239;H cows from the&#8239;second week after calving whereas milk protein content always was higher in&#8239;F cows over the&#8239;whole experimental period. The&#8239;level of metabolic stress determined using blood concentrations of nonesterified fatty acids (NEFA), &#946;-hydroxybutyrate (BHB), triglycerides, and cholesterol was similar in&#8239;both breeds. The&#8239;proportion of animals with concentrations of NEFA and BHB above thresholds indicating increased risk of negative energy balance and subclinical ketosis was higher in&#8239;the H breed in&#8239;the first 2 weeks after calving. This corresponds with numerically higher concentrations of NEFA and BHB in&#8239;H cows. Changes in&#8239;the protein status of animals generally reflected the&#8239;development in&#8239;energy metabolism parameters. Serum total protein, albumin,and urea levels were similar in&#8239;the two breeds. Total globulin was higher in&#8239;H cows than in&#8239;F cows in&#8239;weeks 3, 4, and 5 after calving, and the&#8239;albumin-to-globulin ratio was lower in&#8239;H cows than in&#8239;F cows in&#8239;weeks 2, 3, and 4 after calving. In&#8239;conclusion, although the&#8239;onset of changes in&#8239;key metabolic parameters was rather faster and more pronounced in&#8239;the H breed, similar dynamics in&#8239;the development of these parameters indicated similar levels of adaptive performance and body energy mobilization processes in&#8239;the two breeds.</b:Comments>
</b:Source>
</b:Sources>
