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<b:Source>
<b:Tag>cjs-200906-0001</b:Tag>
<b:SourceType>ArticleInAPeriodical</b:SourceType>
<b:Year>2009</b:Year>
<b:PeriodicalName>Czech Journal of Animal Science</b:PeriodicalName>
<b:Volume>54</b:Volume>
<b:Issue>6</b:Issue>
<b:Pages>239-248</b:Pages>
<b:Author>
<b:Author><b:NameList>
<b:Person><b:Last>T&#345;in&#225;ct&#253;</b:Last><b:First>J.</b:First></b:Person>
<b:Person><b:Last>K&#345;&#237;&#382;ov&#225;</b:Last><b:First>L.</b:First></b:Person>
<b:Person><b:Last>Richter</b:Last><b:First>M.</b:First></b:Person>
<b:Person><b:Last>&#268;ern&#253;</b:Last><b:First>V.</b:First></b:Person>
<b:Person><b:Last>&#344;&#237;ha</b:Last><b:First>J.</b:First></b:Person>
</b:NameList></b:Author>
</b:Author>
<b:Title>Effect of rumen-protected methionine, lysine or both on milk production and plasma amino acids of high-yielding dairy cows</b:Title>
<b:Comments>The objective of this study was to determine the effect of supplemental lysine (Lys), methionine (Met) or both amino acids added in the form of rumen-protected (RP) tablets with copolymer coating to a diet of dairy cows on yield and composition of milk and concentration of plasma amino acids (AA). The experiment was carried out on four high-yielding lactating Holstein cows with average milk production of 33.5 kg/day in the form of Latin square design. The four treatments were as follows: C - control without AA supplementation, L - control plus supplement of RP Lys, M - control plus supplement of RP Met and ML - control plus supplement of RP Met and Lys. The experiment was divided into 4 periods. Each period (14 days) consisted of 10-day preliminary period and 4-day experimental period. Cows were fed a diet based on maize silage, lucerne hay and supplemental mixture. Average milk yield recorded in ML was 34.18 kg and was higher than that recorded in L or M (32.46 kg and 32.13 kg, respectively P &amp;lt; 0.05) and tended to be higher than in C (33.33 kg, P &amp;gt; 0.05). The content of protein and casein was higher in L and ML in comparison with C (P &amp;lt; 0.05) and tended to be higher than in M (P &amp;gt; 0.05). Protein yield in ML (1 054 g/day) was higher than that found in C, L or M (990, 998 or 968 g/day, respectively, P &amp;lt; 0.05). The same response was found for casein yield (P &amp;lt; 0.05). Although the proportion of individual casein fractions was not affected by the treatment, the yield of &#945;- and &#946;-casein differed (P &amp;lt; 0.05) while the yield of &#954;-casein was not affected by the treatment. Concentrations of blood metabolites, except for betahydroxybutyrate (BHB), were not changed. Plasma Met concentrations were increased (P &amp;lt; 0.05) in the M and ML group. Similar, but insignificant increases (P &amp;gt; 0.05) were also observed in plasma Lys in the L and ML group.</b:Comments>
</b:Source>
</b:Sources>
